Borlotti Beans

✔ Creamy in texture and mild in flavor

✔ Classic in Italian soups and stews

✔ Store in a cool, dry place for up to 2 years

Regular price €1,95
Weight

Energy, 1451 kJ / 347 kcal
Fats, 1.2 g
- of which saturated fatty acids, 0.02 g
Carbohydrates, 62.6 g
- of which sugars, 2.1 g
Fiber, 15.5 g
Proteins, 21.4 g
Salt, 0.02 g


Nutri-Score
A
B
C
D
E

Buy Borlotti Beans

Buy high-quality borlotti beans quickly and easily. These Italian legumes are known for their creamy texture and mild, nutty flavour.

What are borlotti beans?

Borlotti Beans are medium-sized, speckled beans widely used in Italian cuisine. They are similar in texture to kidney beans but have a softer, creamier bite and a subtle nutty flavour.

Due to their nutritious composition and firm texture, borlotti beans are very suitable for soups, stews, and salads. They are also often used as a plant-based protein source in vegetarian dishes.

Preparation

For best results, it is recommended to soak borlotti beans beforehand.

Preparation steps:

  • Rinse the beans with cold water

  • Soak them in plenty of water for 8–12 hours

  • Drain and boil in fresh water

  • Cooking time: approximately 60–90 minutes

Storage

Store dried borlotti beans in a well-sealed package in a cool, dry, and dark place. This way, they will stay fresh for a long time. Older beans may require a slightly longer cooking time.

Product information

Art.no. Black beans
Recommended preparation method Boiling
Storage advice Dark, Dry
Storage temperature Cool
Storage period 2 years
Organic No
Origin / farmer
Available year-round Yes
Cooking time 60 to 90 minutes