Pinto Beans
✔ Rich in protein, fiber, and B vitamins
✔ Delicious in chili, burritos, and stews
✔ Store in a dry place for up to 1 year
Energy, 1451 kJ / 347 kcal
Fats, 1.2 g
- of which saturated fatty acids, 0.02 g
Carbohydrates, 62.6 g
- of which sugars, 2.1 g
Fiber, 15.5 g
Proteins, 21.4 g
Salt, 0.02 g
Order Pinto Beans
Pinto beans, also known as cranberry beans, have a delicious creamy taste and are a nutritious addition to a varied diet. Our dried pinto beans are of high quality and perfect for a variety of dishes.
What are pinto beans?
The pinto bean is a popular legume from the Fabaceae family and is known for its beige color with characteristic brown speckles. This bean is widely used in Mexican and South American cuisine. Pinto beans are rich in fiber, plant-based proteins, iron, and B vitamins. This makes them an excellent meat substitute and provides long-lasting satiety.
Pinto beans are very versatile. They are great in chilies, burritos, soups, stews, or as a filling for wraps and salads.
Storage
Dried pinto beans have a long shelf life. Store them in an airtight jar or bag in a cool, dry, and dark place. This way, they will remain good for up to a year and maintain their quality.
Product information
| Item no. | Pinto beans |
|---|---|
| Recommended preparation | Boiling |
| Storage advice | Dark, Dry |
| Storage temperature | Chilled |
| Shelf life | 2 year |
| Organic | No |
| Origin / farmer | Canada |
| Cooking time | 45 minutes |